FRAMESI SELECT GOURMET PRODUCTS – THE BEST IN THE WORLD…. GUARANTEED!
FRAMESI GOURMET EXTRA VIRGIN OLIVE OIL
At Framesi, our specialty is the Extra Virgin Gourmet Olive Oil from the North Aegean Region of Turkey. In the Mountains of Ida, which is one of the highest level of oxygen producing land mass areas in the world. This environment is ideal in nature for the production of growing olive trees, as a result, this region has become world famous and recognized for olive tree orchards.
We bring our knowledge and experience in production and manufacturing, importation of the pure and natural, full bodied richly ripened, aromatic virgin taste, the best natural olive flavor from kitchen to table, the authentic “Framesi Select Extra Virgin Olive Oil, Framesi Gourmet Extra Virgin Olive Oil, Framesi Extra Virgin Olive Oil”.
HISTORY OF THE OLIVE TREE AND THE OLIVE OIL
OLIVE OIL – THE MIRACLE FOOD
WE ALSO RECOMMEND PRIVATE LABEL FOR RESTAURANTS OR YOUR FAMILY KITCHEN…
The Olive tree stands firmly rooted in history, with references dating back to the 6th millennium BC. The Bible tells us that the olive grew from one of the three seeds in the Garden of Eden, while the story of Noah’s Ark and the dove, which returned carrying a sprig of olive branch, has led to it being adopted as the universal symbol of peace.
Note: Is the greener color a better indication of quality? No, not always. However, as a rule, the greener the oil the stronger the aroma and the richer the taste. This is due to the fact that the olives were picked at exactly the right moment, not too ripe and not too black. But a rich green color can also be obtained through placing a few leaves from the olive tree when the olives are being pressed; the color is improved in this manner but not the taste which becomes bitter.
CULTURAL GOURMET FOODS FOR YOUR FRAMESI MOODS…
