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| at framesi we know
olives, you will be impressed, we guarantee it... |
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Sera Scratched Green Olives 400g
(Turkish) |
| $3,75 (PB/+ SH) |
| Super-Buy -->
Minimum purchase 96x400g |
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| FRAMESI
GOURMET EXTRA VIRGIN OLIVE OIL
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| Olive oil has long
been, and remains a symbol of merit
with simplicity for natural health.
An ancient journey from olive trees
to your modern day cooking has
become the ultimate health food.
From top restaurants world-wide to
your everyday home kitchen, day
after day, genuinely healthy. |
| SUN DRIED FIGS
IN CONSUMER PRE-PACK |
| Dried Figs in Glass Jars, with
Framesi Private Label consumer ready
production. Imported Framesi Turkish
Sun Dried Fig, all natural for your
consumer demand on natural,
healthy nutritional needs. Natural
Figs, Pulled Pigs, Protoben Figs,
Lerida Figs, Garland Figs, Layer
Figs and our specialty Dried Figs
stuffed with walnuts. Our Framesi
Gourmet Natural Dried Fig are hand
shaped, manipulating to perfection
in packing. |
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STUFFED GRAPE
LEAVES |
| Stuffed grape
leaves are one of
the truly
distinctive Middle
Eastern meals. The
special lightly
blended ingredients
that are found in
many Arabic meals,
are favorites for
any occasions.
Available from
Egypt, Greece,
Jordan and Turkey.
DISCONTINUED |
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The essence of
cultural cooking is in the spices. Used in
many forms — ground, whole, roasted, fried,
as a paste, at the start or the end of a
recipe, most often used in combination,
subtly blended to enhance the aroma and
flavor of food and define the culture. At
Framesi, we only import the best spices
available. Clean, robust flavors, fresh
grind for your cultural food from Italian
basil to the Greek aniseed. Signature blend
international spices for your Framesi moods. |
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CUSTOMIZED
DELUXE SHOPPING BAGS
Desert Wash Medium Grommet Tote
features 16 oz. 100% cotton canvas
with fully lined interior and
zippered storage pocket. Thick
braided rope shoulder straps with
brushed nickel hardware.
STARTING AT $ 14.95 PER BAG |
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 A
virgin olive oil has not undergone any chemical
treatment or processing. It is obtained by
mechanically (or another physical means) pressing
the olives, and its basic properties are not
modified. It’s a totally natural product that
maintains the same biological and chemical
properties of the olive, having not gone through any
artificial processes. There are many classifications
of Virgin Olive Oil depending on their taste, smell,
and analytic characteristics. When we talk about
acidity, we talk about the proportion of free fatty
acids- not an acidic flavor.
Extra Virgin Olive Oil
The best olive oil on the market with an
acidity level anywhere up to 0.8 grams per 100 grams
(0.8%). It's most commonly used on salads and added
to soups and stews. It’s a popular dip for breads
with a splash of balsamic vinegar.
Virgin Olive Oil
Virgin olive oil with a good taste that has
a free acidity of 2% or 2.0 grams per 100.
Similarly, it is used for salads, soups, stews, and
dipping bread.
Virgin olive oil is, regardless of its quality
level, a natural product, which has not had its
characteristics altered, has been extracted
naturally, without chemicals or other processing and
with heat during pressing that doesn't exceed 33
Celsius. It's the oil used in most olive oil
producing areas in Greece.
This olive oil retains
all its natural characteristics which have been
pressed out of olive fruit. |
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FRAMESI NATURAL X-SELECT |
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FRAMESI SELECT X-LIGHT |
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FRAMESI GOURMET OLIVES |
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FRAMESI SELECT RESERVED |
We offer certified USDA Organic (NOP Organic) and
olive oil produced according EU Organic Farming
control systems.
IMO and IFOAM organic control
systems are used to make she the olive oil meets
international organic standards (which are
equivalent to California organic standards). |
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PRIVATE LABEL ERKENCE |
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At Framesi we wholesale the BEST olive oils in the
world from AURUM, EOLIA, AIVALY, AND KIDONIA. For
more info contact us please. |
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